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Since I haven't seen it mentioned, I'd suggest checking out TJ's pot pies from the frozen
section. They're really quite good. Very nicely browned crust, enveloping a richly meaty
stew. The crust surrounds all sides of the stew. They come in a Steak and Ale variety and
a Chicken Balti Pie variety. The latter is a chicken curry stew, with a curry powder sort of
flavoring. They can be microwaved, but are much better at 350F in the oven for
about 50 minutes.
Since I haven't seen it mentioned, I'd suggest checking out TJ's pot pies from the frozen
section. They're really quite good. Very nicely browned crust, enveloping a richly meaty
stew. They come in a Steak and Ale variety and a Chicken Balti Pie variety. The latter is
a chicken curry stew. They can be microwaved, but are much better at 350F in the oven for
about 50 minutes.
