BREAD- is anyone

helenas · January 27, 2003

Sneak preview:

.

Stay tuned for more...

helenas · January 27, 2003

...but perhaps most beautiful was steafnyb's magnificent challah, triple braided and shined with wash...

and nina's babka!

and Cathy's fougasse!

helenas · January 27, 2003

This is the famous Prosciutto Bread, the instant hit of the party:

helenas · January 27, 2003

The fight of titans: Poilane vs. Schonfeld (you already know from the previous posts who won)

Lionel Poilane, directly from Paris with love:

Robert:

and

jaybee · January 27, 2003

Great pictures, Helena. I didn't get to see the Gully logo on Robert's bread, since he was all sliced up when I go to it.

helenas · January 27, 2003

Butters and rillets:

smoked fish, epoisses, mushrooms:

sausages, haddock pate and smoked mussels:

Liza · January 27, 2003

ohmygoodness. Where's the 'awe' emoticon?

CathyL · January 27, 2003

Helena, thanks for the wonderful pictures - and for giving everyone the rare opportunity to compare the masterpieces of Poilane and Schoenfeld!

Someone left behind a black pullover sweater - the label says Outlander.

Blue Heron · January 27, 2003

Wow, I've never seen such a gorgeous assortment of breads and accompaniments. Great pictures!

Sandra, thanks for including the link for your proscuitto bread. I haven't made bread in years, but these photos have inspired me to give it a go again. I hope others will also include their recipes. The babka and monkey bread sound interesting and different... something I have never tasted before, but would like to.

And Toby's peppery pork belly rillettes... you can't imagine how good that sounds... yum. Toby, how do you make that?

La Niña · January 27, 2003

I made all kinds of open-faced grilled cheese things this morning with leftover bread of various kinds. We went to Fairway on the way home last night and bought gruyere, mozzarella, bleu cheese, ham, tomatoes, basil, etc, etc. We made lots of combinations - some with butter, some with olive oil, some with garlic, and with many combinations of the stuff we bought...delicious. Thanks to everyone!

Suzanne F · January 27, 2003

ohmygoodness. Where's the 'awe' emoticon?

What Liza said. Every single picture has me salivating. "A good piece of bread is better than cake."

Robert Schonfeld · January 27, 2003

I made all kinds of open-faced grilled cheese things this morning with leftover bread of various kinds. We went to Fairway on the way home last night and bought gruyere, mozzarella, bleu cheese, ham, tomatoes, basil, etc, etc. We made lots of combinations - some with butter, some with olive oil, some with garlic, and with many combinations of the stuff we bought...delicious. Thanks to everyone!

We had Nina's babka with coffee this morning. Yum!

jaybee · January 27, 2003

Would Ed Schoenfeld please post the recipe of the mushroom dish he brought with the name of the Chinese variety of mushroom? I looked for it at Fairway today, but alas.

CathyL · January 27, 2003

For breakfast I had a slice of Le Maître Schonfeld's olive bread, lightly toasted and topped with Toby's rillettes. Superb

When I got home I remembered that Bux had kindly left me one of the delicious homemade sausages he brought. :wub:

jaybee · January 28, 2003

Silly me. I left empty-handed. :sad: (with the exception of a container of creme fraiches I was given as a petit quelque-choses).

g.johnson · January 28, 2003

More photos courtesy of jaybee and Yvonne.

Jinmyo · January 28, 2003

Wah.

Liza · January 28, 2003

I know, Jinmyo, I know. It's like the Great Headless Egulleteers and their Marvelous Bread Products .

:wub:

helenas · January 28, 2003

So do you really want Great Heads-on Egulleteers?

jaybee · January 28, 2003

When you really get to know everyone, you can recognize them by their knees.

Edited January 28, 2003 by jaybee (log)

helenas · January 28, 2003

CathyL, stefanyb, jaybee

helena & yvonne

Edited January 28, 2003 by helena sarin (log)

jaybee · January 28, 2003

Gee, in terms of mass, (purely quantitatively) it looks like

1 CathyL + 1 StefanyB < =1 jaybee!

tommy · January 28, 2003

Gee, in terms of mass, (purely quantitatively) it looks like
1 CathyL + 1 StefanyB < =1 jaybee!

but yer all just cute as a button.

jaybee · January 28, 2003

Gee, in terms of mass, (purely quantitatively) it looks like
1 CathyL + 1 StefanyB < =1 jaybee!
but yer all just cute as a button.

Gosh Tommy. Ya shur kin sweet tawk when ya got a mind to. :biggrin:

Suzanne F · January 28, 2003

but yer all just cute as a button.

No offense to the humans, but the breads were even cuter! :laugh:

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