What flavor would you add to chocolate and lime

[formula400]

right playing with the idea of a chocolate mousse and lime financier, as a plated dessert, i want the bitterness of the chocolate and the acidity lime, but wondering what flavours would be good to bring some sweatiness in.

any ideas are welcome.

thanks

[Fantastic Mr Fox]

Sweetened coconut would be perfect. Also maybe some strawberry.

Maybe you could also try some bourbon or rum type sauce.

[formula400]

ohhh i like coconuy idea, cheers

[Wholemeal Crank]

Don't know from sweatiness, but I have enjoyed chocolate plus lime plus long pepper (gives pepper plus some extra fruitiness that plays well off the citrus), or cardamom (similar but not peppery), or basil (adds peppery without the fruity).

[mkayahara]

My first thought was ginger (and then, by extension, rum), but I'd definitely order it with coconut, too!

[andiesenji]

My first thought was ginger (and then, by extension, rum), but I'd definitely order it with coconut, too!

Ginger and lime have great affinity for each other and for coconut. I can't eat chocolate but I make a coconut sorbet with ginger and lime.

[Fat Guy]

Perhaps a mascarpone cheesecake type thing.

[Chris Amirault]

Roasted chile pepper or allspice.

[runwestierun]

Cardamom.

[Spring]

Basil. Really

[xxchef]

Tequila. I like "Tres Generacions" for this.