Jump to content

  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Seeking Christmas Pudding

Sartain

By Sartain
in Pennsylvania: Cooking & Baking

 Share

Recommended Posts

Sartain

Sartain

Posted
Posted

I have recently developed doubts about my homemade fruitcake. To save myself from disaster on Chrismas day, I'm in need of a suitable back up.

Can anyone point me to some place I can buy a Christmas pudding? Thanks!

Cognito ergo consume - Satchel Pooch, Get Fuzzy

Link to comment
Share on other sites
The Old Foodie

The Old Foodie

Posted
Posted

Mash the doubtful cake up, wet it with a bit of milk or egg, squish it into a pudding basin and steam it - Voila! Pudding.

Works perfectly. I've done it.

Anyway - anything is good with custard.

Happy Feasting

Janet (a.k.a The Old Foodie)

My Blog "The Old Foodie" gives you a short food history story each weekday day, always with a historic recipe, and sometimes a historic menu.

My email address is: theoldfoodie@fastmail.fm

Anything is bearable if you can make a story out of it. N. Scott Momaday

Link to comment
Share on other sites
 Share
Go to topic listing
×
×
  • Create New...