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13 hours ago, rotuts said:S&S $ 1.49 /lb CB has papain.
I passed . non-papain , $ 7.49 more.
passed on that too
WHPS has 6 points
this Rx :
Ill suggest taking one off @ 140 F in eternal , and see if its tender.
Why not just flush it for a few hours before cooking. If memory serves, Papain is only active at temps above 120F. I wouldnt pass up $1.49/lb at least nowadays.
13 hours ago, rotuts said:S&S $ 1.49 /lb CB has papain.
I passed . non-papain , $ 7.49 more.
passed on that too
WHPS has 6 points
this Rx :
Ill suggest taking one off @ 140 F in eternal , and see if its tender.
Why not just flush it for a few hours before cooking. If memory serves, Papain is only active at temps above 120F.
