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Posted

Agreed - our toddler loves sitting on the worktop and helping out - sometimes it's the only way to engage her interest and get on with what needs doing at the same time.

[/proud parent]

Exactly. As long as you don't seat them next to the knife block or on the wok-burner then all is well.

I forgot to mention that the best thing about dough is explaining to your child that yeast is efffectively a tiny animal which is too small to see and which is asleep until the warm water wakes it up.

My eldest tried his best to get his fledgeling intellect around such a concept and the smallest animal he could imagine were beetles, meaning he was intrigued as to where the "shells" went when you cooked the dough.

The world is a wonderful place when you are four.

Cheers

Thom

It's all true... I admit to being the MD of Holden Media, organisers of the Northern Restaurant and Bar exhibition, the Northern Hospitality Awards and other Northern based events too numerous to mention.

I don't post here as frequently as I once did, but to hear me regularly rambling on about bollocks - much of it food and restaurant-related - in a bite-size fashion then add me on twitter as "thomhetheringto".

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