Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Mini potatoes in the oven, how long?


Recommended Posts

Posted

I have a prime rib in the oven right now, I wanna throw in some mini potatoes to cook with it at 325. Not sure how long, I've always done em in water before. They are about 1.5" diameter on average...was thinkin about an hour? TIA.

Posted

If you want them really crispy on the outside, be sure to toss in some oil and salt. And I let them go for ages...an hour and a half, and usually at a higher temperature. You could always up the temp while the meat's resting to crisp the outside of the potatoes at the end of the cooking process.

Posted

I use these as appy's sometimes...the real small potatoes. I add sour cream and chives to the top and you pop them in mouth at a casual party. I bake them for 1 hour / 5 min. then do a cross cut, push, and add toppings, sometimes blue cheese, sour cream, chives, course salt. Put them back in oven for 2/3 minutes until cheese melts a bit. All gone!

×
×
  • Create New...