JoNorvelleWalker

So what are they?

How do you air fry your potatoes? I have potatoes and I have an APO. I've been hungry for French fries. But not hungry enough to double fry a batch in oil.

For 900 of those they probably just cribbed your pizza toppings.

Our library does not acquire items that expensive. We did get MC@Home and The Photography of Modernist Cuisine.

No idea what it tastes like but so beautiful.

Vetri (whose several books I own) made fun of restaurant quarantine restrictions. When it comes to science I'll hang with @nathanm and Galileo Galilei.

I'm sure you were entranced by the red cover.

About eight more meals of shad in the blast chiller. I’m not sure I can make it to the end.

I pre-ordered. I still will have to carry it upstairs one volume at a time.

Dinner tonight was supposed to have been shad. The shad arrived as promised, however the cook was overwhelmed with tiredness. Dinner turned out to be the remainder of my most recent pizza. Previously I'd been reheating pizza much as I would in the CSO on steam bake. To less than good results. This time I trusted to the anova reheating pizza recipe. (Yes, there is such a thing.) A multistage process that surely would give Jason flashbacks. Yet the recipe is invoked by just one click. One click. The pizza was great, what can I say?

I bought a head today. Do you do something to your romaine or just grill it naked.

I'm not one much for sipping rum. And rum comes in so many styles. However some older rums/rhums I have are Pusser's 15, Neisson 18, and Appleton Joy.

Old backups.

I have only two.

Note the name of the reviewer.

Leftover, leftover beans on the menu for tonight.

Around 3:00 am I became a bit peckish.

My copy uses what you show as simplified Chinese. Most measurement are not by weight or metric. If a weight is given it appears by ounce and grams, obviously approximate. Most quantities are in cups and teaspoons, not by weight or metric at all.

Searching further my current firmware version is listed as 1.1.20. They say turning the lamp on or off is now an option. At least I can report the oven still works.

I had a message this afternoon that "A new firmware update has been installed on your oven."

Which might help explain why my photographs are blurry.

Cheese and Honeycrisp apple not shown. Nor Methode Rotuts.

@cdh the stretch of the Delaware north and south of Lambertville is a Nationally designated Wild and Scenic River. Pretty for people, favored by shad. Excellent spawning grounds.* The Millstone River near me is not so fortunate, even though George Washington spoke highly of the Millstone while he lived here. We have to make do with being a Scenic Byway, a State Park, and a National Historic Trail. No shad. Poachers continue to take clams from the Millstone for NYC Chinese Restaurants. This is illegal. The Millstone is polluted and it is where my drinking water comes from. Years ago when my finances were not as constrained I favored Rhine wines. And I always hoped to visit the Rhineland someday before my death. On a business trip in 2005 I finally got to see the Rhine with my own eyes. I was crushed. The Rhine is not as beautiful as the Delaware. And contrary to Wagner they are Danube maidens, not Rhine maidens. *My son and daughter-in-law met tubing in the Delaware at Lambertville.

I used to favor Bell & Evans till they switched to Jurassic chicken parts. Sad. Now I purchase Whole Foods organic chicken parts that are sourced from creatures that I might actually eat rather than creatures that given half a chance might make a meal of me.

Rereading the article in The Economist, shad are in the Brandywine for the first time in 300 years.