threestars
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Everything posted by threestars
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I really admire how dcarch design the food on plate! It's just awesome!
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I like Kyushu! It looks really cute and design and material looks really great.
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Bought a bottle of Hunts last week and tested it and I admit that I like it. Been using Heinz for many years and I think I still want to stick with Heinz.
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Never seen any oatmeal on their menu here in my part of the world. Hope I can see more breakfast menu here as well.
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That cauliflower looks lovely! Been craving for cauliflower the other day.
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Wow! Lot's of great recipe! I love turkey!
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Agree on that. Well if that really happens, I hope not all restaurants do that.
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That looks great Lior! Congratz!
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I am starting to do that as well. Lately, I like my water with lemon squeezed into it.
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Very nice video! Thanks for sharing...
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Oh I want to try this out soon! I've eaten some of these when I'm in Hong Kong and I miss it.
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Wow. Wonderful photos! It seems like you really had a great time. And yeah, that's a very big haemul pajeon!
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Well I guess having them vacuum'd can help a bit more on the food life.
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Never tried cooking risotto but it is very interesting to try. hoping to try it out too when I get the time. Will definitely look up for the wonderful tips.
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Oh bitter melon! I love it with beef!
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Partner Passing on Food in a Restaurant
threestars replied to a topic in United Kingdom & Ireland: Dining
Yep. I think explaining to them the situation wouldn't hurt so bad. If I were in that situation, I will definitely explain it to the restaurant staff. -
Saw a McRib in Hong Kong last week. Thought of trying it but I changed my mind.
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I think it really is worth the price tag if you really have no experience at all and just starting out to cook your own. Lots of knowledge to gain compare to just reading and learning it just by yourself.
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That lobster looks beautiful and yummy!
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Nice recipe outcome of the bird! I miss eating broccoli. I will definitely buy tomorrow at the farmers market and steam some.
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I do that most of the time, pick through the fruit by hand. And food mill works good.
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Cooking with "The Korean Table"
threestars replied to a topic in Elsewhere in Asia/Pacific: Cooking & Baking
Interesting photos! That made me try to dine in a Korean restaurant! -
I'm so hungry right now! Love those sandwiches! They're awesome!
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Not really familiar with the Pork Stomach. But it sounds interesting to try. Hope you find a good recipe for that and might share.
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Hot pot and BBQs + Spaghetti from a friend!