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tony h

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Topics posted by tony h

  1.  

    20 course meal

    By tony h, in eGullet Q&A with Tony Bourdain

    • 1 reply
    • 3,446 views
  2.  

    A Cooks Tour - the show

    By tony h, in eGullet Q&A with Tony Bourdain

    • 1 reply
    • 2,649 views
  3.  

    A second el bulli restaurant?

    By tony h, in eG Forums Q&A with Ferran Adria

    • 3 replies
    • 8,088 views
  4.  

    Arzak - 2003

    By tony h, in Spain & Portugal: Dining

    • 9 replies
    • 2,289 views
  5.  

    Bath Priory

    By tony h, in United Kingdom & Ireland: Dining

    • 11 replies
    • 1,905 views
  6.  

    Blumenthal: In Search of Perfection 1 2 3 4 16

    By tony h, in Food Media & Arts

    • 379 replies
    • 56,738 views
  7.  

    Carpaccio of fennel

    By tony h, in Cooking

    • 9 replies
    • 1,471 views
  8.  

    Cava, Portsmouth NH

    By tony h, in New England: Dining

    • 0 replies
    • 2,493 views
  9.  

    Corporate Lunch, central london

    By tony h, in United Kingdom & Ireland: Dining

    • 22 replies
    • 2,640 views
  10.  

    Customers demands and food substitutions

    By tony h, in eGullet Q&A With Shaun Hill

    • 1 reply
    • 1,996 views
  11.  

    Dinner with Kids - west end

    By tony h, in United Kingdom & Ireland: Dining

    • 10 replies
    • 1,742 views
  12.  

    Ezard's - Melbourne

    By tony h, in Australia & New Zealand: Dining

    • 10 replies
    • 3,837 views
  13.  

    Favorite restaurants in Sarlat

    By tony h, in France: Dining

    • 11 replies
    • 7,139 views
  14.  

    Food or company

    By tony h, in eGullet Q&A with Tony Bourdain

    • 1 reply
    • 2,853 views
  15.  

    Good on-line wine retailer

    By tony h, in United Kingdom & Ireland: Cooking & Baking

    • 7 replies
    • 4,756 views
  16.  

    Highbury & Islington 1 2 3

    By tony h, in United Kingdom & Ireland: Dining

    • 59 replies
    • 10,085 views
  17.  

    How do we perceive taste?

    By tony h, in Cooking

    • 10 replies
    • 2,973 views
  18.  

    How do you go about creating a menu?

    By tony h, in eGullet Q&A With Shaun Hill

    • 1 reply
    • 3,786 views
  19.  

    Ice Cream makers for the UK Home Kitchen

    By tony h, in United Kingdom & Ireland: Cooking & Baking

    • 13 replies
    • 7,991 views
  20.  

    Is cooking an art? 1 2 3

    By tony h, in Food Traditions & Culture

    • 68 replies
    • 8,274 views
  21.  

    Israeli cous cous

    By tony h, in United Kingdom & Ireland: Cooking & Baking

    • 20 replies
    • 6,464 views
  22.  

    Istanbul - where to stay?

    By tony h, in Elsewhere in Europe: Dining

    • 12 replies
    • 3,747 views
  23.  

    L'Absinthe, Primrose Hill

    By tony h, in United Kingdom & Ireland: Dining

    • 1 reply
    • 2,175 views
  24.  

    Litigious trouble

    By tony h, in eGullet Q&A with Tony Bourdain

    • 5 replies
    • 8,614 views
  25.  

    Mandoline that cuts on the round

    By tony h, in Kitchen Consumer

    • 9 replies
    • 2,796 views
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