Spirits & Cocktails

2,914 topics in this forum

1. Pommeau

   By technogypsy, January 19, 2010
   • 2 replies
   • 3.7k views
   • 
   • eatrustic
   • January 30, 2010

2. Porfidio Rum

   By Ed Hamilton, September 16, 2003
   • 1 reply
   • 1.3k views
   • 
   • beans
   • October 26, 2003

3. porfidio single cane

   By Bill Poster, August 31, 2005
   • 3 replies
   • 1.4k views
   • 
   • Ed Hamilton
   • September 1, 2005

4. Port Morant Rums

   By Jason Perlow, November 4, 2001
   • 0 replies
   • 3.4k views
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   • Jason Perlow
   • November 4, 2001

5. Port or sherry for cocktails? Or both? 1 2 3 4

   By Penwu, December 27, 2008
   • 85 replies
   • 26.7k views
   • 
   • Craig E
   • September 7, 2017

6. Possibly stupid question about ice, shaking, dilution, and volume of liquid 1 2 3

   By Hassouni, October 22, 2013
   • 51 replies
   • 13.4k views
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   • KD1191
   • January 9, 2015

7. Post Your New Cocktail Creations Here 1 2 3 4 12

   By Jason Perlow, September 1, 2001
   • 298 replies
   • 84.2k views
   • 
   • Kohai
   • March 28, 2012

8. pot still

   By akwa, December 1, 2004
   • 0 replies
   • 862 views
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   • akwa
   • December 1, 2004

9. Pot still rums

   By elixirofthetropics, May 6, 2006
   • 4 replies
   • 2.6k views
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   • scheer
   • August 1, 2006

10. Pot-Stilled 1 2

    By Scotttos, April 1, 2008
    • 29 replies
    • 5.9k views
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    • Mayhaw Man
    • April 1, 2008

11. Potable Secret Santa 1 2

    By Plantes Vertes, December 2, 2013
    • 46 replies
    • 6.2k views
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    • Rafa
    • February 23, 2014

12. Potent Asian Rice / Grain Wines that are not sake

    By Jason Perlow, May 12, 2002
    • 1 reply
    • 2.5k views
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    • Shubby
    • June 5, 2002

13. Pour costs... 1 2

    By marty mccabe, October 22, 2005
    • 25 replies
    • 12.2k views
    • 
    • M.X.Hassett
    • October 25, 2005

14. Pour Moi Cognac for Women

    By Jason Perlow, May 2, 2006
    • 2 replies
    • 2.8k views
    • 
    • Jason Perlow
    • May 2, 2006

15. Pousse Cafe Discussion 1 2

    By marty mccabe, September 4, 2006
    • 27 replies
    • 15k views
    • 
    • brinza
    • April 14, 2008

16. Pre-batching honey into bourbon (for a Gold Rush)

    By Tzatziki, May 9, 2016
    • 2 replies
    • 1.8k views
    • 
    • EvergreenDan
    • May 16, 2016

17. Pre-making cocktails

    By Shalmanese, December 13, 2008
    • 14 replies
    • 3.9k views
    • 
    • RPMcMurphy
    • December 26, 2008

18. Pre-Prohibition bartender garb

    By Penwu, January 25, 2010
    • 4 replies
    • 3.1k views
    • 
    • Penwu
    • January 26, 2010

19. Preferences collide

    By Kristian, April 26, 2005
    • 1 reply
    • 1k views
    • 
    • Bolivar Petit Corona
    • April 27, 2005

20. Premium & Superpremium Vodka: The Topic 1 2 3 4 16

    By Mebutter, March 12, 2002
    • 397 replies
    • 75.8k views
    • 
    • Didge
    • November 10, 2008

21. Premium Rums

    By Ed Hamilton, October 20, 2005
    • 14 replies
    • 3.8k views
    • 
    • LunaSea
    • November 16, 2005

22. Premixed Cocktails Join the "Revival" (but why, really?) 1 2

    By weinoo, February 24, 2015
    • 25 replies
    • 6.1k views
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    • Fernet-Bronco
    • March 3, 2015

23. Presidential Cocktails

    By beans, February 14, 2004
    • 4 replies
    • 1.6k views
    • 
    • beans
    • February 16, 2004

24. Prichard's Bourbon

    By mickblueeyes, December 10, 2002
    • 3 replies
    • 1.7k views
    • 
    • Ktepi
    • April 10, 2006

25. Pricing and measuring a whiskey pour for a charity event

    By Fat Guy, December 19, 2011
    • 7 replies
    • 2.7k views
    • 
    • slkinsey
    • December 20, 2011