Pastry & Baking

6,281 topics in this forum

1. homemade oyster crackers recipe needed please

   By kellytree, December 13, 2006
   • 5 replies
   • 2.5k views
   • 
   • M. Lucia
   • December 16, 2006

2. Bah humbug 1 2

   By Gary, December 11, 2006
   • 28 replies
   • 4.5k views
   • 
   • Gary
   • December 16, 2006

3. Persimmon Pudding

   By Mike Palladino, December 15, 2006
   • 2 replies
   • 1.1k views
   • 
   • Mike Palladino
   • December 15, 2006

4. Gold Medal Harvest King Flour

   By sheetz, December 11, 2006
   • 3 replies
   • 2.3k views
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   • tim
   • December 12, 2006

5. Plain vs self-raising flour

   By oli, December 10, 2006
   • 4 replies
   • 1.7k views
   • 
   • tino27
   • December 11, 2006

6. Canneles 1 2

   By foodie3, May 27, 2004
   • 32 replies
   • 7.5k views
   • 
   • jturn00
   • December 11, 2006

7. The Supreme eG Pastry and Baking Challenge (Round 10) 1 2

   By dejaq, November 26, 2006
   • 40 replies
   • 9.3k views
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   • Kerry Beal
   • December 10, 2006

8. Coffee-Macadamia Mousse

   By wyf4lyf, December 9, 2006
   • 0 replies
   • 1.6k views
   • 
   • wyf4lyf
   • December 9, 2006

9. Banana Cream Pie?

   By sandercohan, December 8, 2006
   • 2 replies
   • 1.4k views
   • 
   • CanadianBakin'
   • December 9, 2006

10. ISO: Good donut hole recipe

    By aidensnd2, December 9, 2006
    • 0 replies
    • 1.4k views
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    • aidensnd2
    • December 9, 2006

11. Palmiers - PrePrep

    By LoveToEatATL, December 8, 2006
    • 6 replies
    • 1.4k views
    • 
    • takomabaker
    • December 8, 2006

12. Ice cubes in the oven

    By mamagotcha, December 8, 2006
    • 7 replies
    • 2.2k views
    • 
    • Kerry Beal
    • December 8, 2006

13. cheesecake without crust

    By annachan, December 6, 2006
    • 10 replies
    • 3k views
    • 
    • andiesenji
    • December 7, 2006

14. Best baking treats as holiday presents

    By viann, December 6, 2006
    • 8 replies
    • 2.3k views
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    • SusanGiff
    • December 7, 2006

15. Raisin-walnut rolls (not sweet)

    By wannabechef, December 6, 2006
    • 4 replies
    • 1.5k views
    • 
    • ludja
    • December 6, 2006

16. Help me crisp the bottoms of these tarts!

    By paulraphael, December 3, 2006
    • 14 replies
    • 4.7k views
    • 
    • paulraphael
    • December 6, 2006

17. Flavored Fudge?

    By cavebutter, December 3, 2006
    • 5 replies
    • 2.3k views
    • 
    • aguynamedrobert
    • December 6, 2006

18. Gingerbread Houses: Tips & Techniques

    By flapjack willy, December 5, 2004
    • 23 replies
    • 3.9k views
    • 
    • alanamoana
    • December 6, 2006

19. Beer Brittle

    By annachan, December 6, 2006
    • 0 replies
    • 1k views
    • 
    • annachan
    • December 6, 2006

20. tough, hard crust on pumpkin pie

    By JohnRichardson, November 24, 2006
    • 19 replies
    • 5.2k views
    • 
    • djyee100
    • December 5, 2006

21. Vanilla paste

    By annachan, December 5, 2006
    • 4 replies
    • 1.3k views
    • 
    • annachan
    • December 5, 2006

22. Help with plate decorating sauces

    By Teya9, December 1, 2006
    • 11 replies
    • 3.5k views
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    • alanamoana
    • December 5, 2006

23. Struan bread

    By Bill/SFNM, December 4, 2006
    • 4 replies
    • 3.1k views
    • 
    • etalanian
    • December 4, 2006

24. pasteurized egg yolks

    By jcho, November 30, 2006
    • 11 replies
    • 3.7k views
    • 
    • Patrick S
    • December 4, 2006

25. Valrhona's New Grand Cru's

    By Stephanie Wallace, December 3, 2006
    • 1 reply
    • 1.3k views
    • 
    • aguynamedrobert
    • December 3, 2006