Pastry & Baking

6,281 topics in this forum

1. food-safe cellophane

   By prasantrin, March 11, 2007
   • 1 reply
   • 7.9k views
   • 
   • sote23
   • March 11, 2007

2. Need advice on Marketing Desserts for Coffee Shops

   By shaloop, March 7, 2007
   • 8 replies
   • 4.7k views
   • 
   • sugarseattle
   • March 10, 2007

3. Springform Pan Question

   By Kim Shook, March 9, 2007
   • 6 replies
   • 10.2k views
   • 
   • Jmahl
   • March 10, 2007

4. Chocolate Teaching Party

   By David J., March 8, 2007
   • 13 replies
   • 2.4k views
   • 
   • David J.
   • March 9, 2007

5. pairing question

   By devlin, March 8, 2007
   • 8 replies
   • 2k views
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   • Fat Guy
   • March 8, 2007

6. Olive Oil Sorbet/Gelato 1 2

   By Mary Ann, March 3, 2006
   • 33 replies
   • 24k views
   • 
   • worldtoughmilkman
   • March 8, 2007

7. Bad Chocolate?

   By David J., March 7, 2007
   • 8 replies
   • 2.4k views
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   • John DePaula
   • March 8, 2007

8. Best way to obtain a mangosteen puree?

   By nduran, March 5, 2007
   • 13 replies
   • 4.7k views
   • 
   • nduran
   • March 7, 2007

9. Lemon Candies?

   By jmridd, March 7, 2007
   • 4 replies
   • 2.1k views
   • 
   • nikkib
   • March 7, 2007

10. Alford & Duguid's "Home Baking" 1 2

    By Mottmott, October 20, 2006
    • 28 replies
    • 7.8k views
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    • duckduck
    • March 6, 2007

11. No-Knead Bread - Batard Shape

    By tim, February 14, 2007
    • 6 replies
    • 11k views
    • 
    • tim
    • March 6, 2007

12. It Stinks of Cocoa

    By miladyinsanity, March 3, 2007
    • 15 replies
    • 7.7k views
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    • Sebastian
    • March 5, 2007

13. Sweet cuisine

    By mckayinutah, March 3, 2007
    • 6 replies
    • 2.8k views
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    • MPatissier
    • March 5, 2007

14. Baker's Percentages

    By _john, March 5, 2007
    • 4 replies
    • 2k views
    • 
    • tino27
    • March 5, 2007

15. Purpose of yeast in homemade rootbeer

    By gfron1, March 2, 2007
    • 3 replies
    • 3.8k views
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    • gfron1
    • March 4, 2007

16. Salt in Bread Recipe?

    By doughgirl, March 3, 2007
    • 3 replies
    • 2k views
    • 
    • UnConundrum
    • March 4, 2007

17. Hand-dipping soft things

    By nduran, March 1, 2007
    • 11 replies
    • 2.3k views
    • 
    • nduran
    • March 3, 2007

18. Help! will it work without soda?

    By Bernaise, March 2, 2007
    • 8 replies
    • 1.7k views
    • 
    • Bernaise
    • March 3, 2007

19. unsalted butter -- necessary in souffle?

    By Emily_R, March 2, 2007
    • 1 reply
    • 4.3k views
    • 
    • etalanian
    • March 2, 2007

20. Neil Perry - chocolate cake

    By fanny_the_fairy, February 22, 2007
    • 5 replies
    • 2.9k views
    • 
    • fanny_the_fairy
    • March 2, 2007

21. raw egg yolk in frosting

    By sugar plum, March 1, 2007
    • 5 replies
    • 29.1k views
    • 
    • fiftydollars
    • March 2, 2007

22. Baking with Xylitol

    By beacheschef, February 28, 2007
    • 0 replies
    • 1.7k views
    • 
    • beacheschef
    • February 28, 2007

23. Spice / chai truffles

    By Larry, February 10, 2004
    • 21 replies
    • 3.3k views
    • 
    • tammylc
    • February 28, 2007

24. The Quest

    By enurmi, February 27, 2007
    • 4 replies
    • 1.6k views
    • 
    • hummingbirdkiss
    • February 27, 2007

25. How Many Discs In A 1lb. Bag Of CK Candy Melts?

    By Lesa D., February 26, 2007
    • 6 replies
    • 9.2k views
    • 
    • alanamoana
    • February 27, 2007