Pastry & Baking

6,249 topics in this forum

1. Vacuum Sealing Chocolates 1 2

   By sote23, September 18, 2007
   • 37 replies
   • 18.2k views
   • 
   • sote23
   • October 13, 2007

2. Sucroline

   By sote23, November 12, 2006
   • 10 replies
   • 6k views
   • 
   • sote23
   • October 12, 2007

3. Why can't we just do things the easy way

   By Tri2Cook, October 5, 2007
   • 20 replies
   • 3.8k views
   • 
   • K8memphis
   • October 12, 2007

4. Sicoly Fruit Purees

   By sugarlove, October 10, 2007
   • 2 replies
   • 4.1k views
   • 
   • sugarlove
   • October 10, 2007

5. Basil in dessert 1 2

   By Polar Bear, October 7, 2007
   • 25 replies
   • 7.9k views
   • 
   • Chris Amirault
   • October 10, 2007

6. Schotts Class at Notter

   By readingrilke, October 10, 2007   

   • Confections
   • 0 replies
   • 1.6k views
   • 
   • readingrilke
   • October 10, 2007

7. Football Helmet Chocolate Mold

   By Truffle Guy, October 2, 2007
   • 5 replies
   • 3.4k views
   • 
   • Kerry Beal
   • October 9, 2007

8. what kind of oven do bagel businesses use?

   By maui420, October 8, 2007
   • 2 replies
   • 2.8k views
   • 
   • maui420
   • October 8, 2007

9. Lower Salt Bread

   By tino27, October 2, 2007
   • 21 replies
   • 9.6k views
   • 
   • Baggy
   • October 6, 2007

10. How necessary is a thermometer in frying beignets?

    By laurelm, October 5, 2007
    • 3 replies
    • 1.9k views
    • 
    • SundaySous
    • October 6, 2007

11. Norman Love at the French Pastry School 1 2

    By David J., September 26, 2007
    • 40 replies
    • 24.8k views
    • 
    • sote23
    • October 5, 2007

12. Neutral Cold Mirror Glaze

    By David J., October 2, 2007
    • 17 replies
    • 46.7k views
    • 
    • David J.
    • October 5, 2007

13. FDA is recalling white chocolate

    By Kayakado, October 4, 2007
    • 1 reply
    • 2k views
    • 
    • John DePaula
    • October 4, 2007

14. designing cake shop/bakery kitchen

    By DragonflyDesserts, January 10, 2007
    • 13 replies
    • 23.7k views
    • 
    • chickie
    • October 4, 2007

15. Bolillo Recipe

    By srhcb, September 7, 2007
    • 5 replies
    • 9.3k views
    • 
    • Jaymes
    • October 3, 2007

16. Chocolate Peach Upside Down Cake

    By annadev, August 23, 2007
    • 4 replies
    • 5.3k views
    • 
    • Redsugar
    • October 3, 2007

17. Buying gum paste roses

    By chefjillm, October 1, 2007
    • 5 replies
    • 2.3k views
    • 
    • bripastryguy
    • October 3, 2007

18. Fall Desserts 1 2

    By chefpeon, September 21, 2007
    • 37 replies
    • 9.6k views
    • 
    • paulraphael
    • October 2, 2007

19. A most intriguing discovery!

    By Aria, October 1, 2007
    • 3 replies
    • 1.9k views
    • 
    • Naftal
    • October 1, 2007

20. naturally leavened pizza crust?

    By JohnRichardson, September 28, 2007
    • 9 replies
    • 4.9k views
    • 
    • JohnRichardson
    • October 1, 2007

21. biscuit and fat

    By Soup, September 29, 2007
    • 7 replies
    • 3.3k views
    • 
    • janeer
    • October 1, 2007

22. Michel Richard's Le Kit Cat

    By Carolyn Tillie, September 29, 2007
    • 3 replies
    • 2.8k views
    • 
    • ColleenD
    • October 1, 2007

23. Banana Nut Muffins

    By A Patric, November 22, 2006
    • 18 replies
    • 6.1k views
    • 
    • rasamalaysia
    • September 30, 2007

24. "Choice Confections" and English Toffee

    By Josho, September 26, 2007   

    • Confections
    • 9 replies
    • 4.5k views
    • 
    • Kerry Beal
    • September 30, 2007

25. Hot Chocolate

    By mrose, September 8, 2007
    • 10 replies
    • 3.7k views
    • 
    • Redsugar
    • September 28, 2007