Jump to content

Middle East & Africa: Cooking & Baking

Ingredients, recipes, sources, and techniques for the cooking and baking of the Middle East & Africa.


293 topics in this forum

  1. Saudi Arabia 1 2

    • 49 replies
    • 9.9k views
  2. Sesame Halvah 1 2

    • 27 replies
    • 66.4k views
    • 11 replies
    • 5.3k views
  3. Several Iranian Recipes

    • 22 replies
    • 22.7k views
  4. Shakshuka

    • 21 replies
    • 7.9k views
  5. Shanklish

    • 23 replies
    • 15.7k views
  6. Shawarma 1 2 3 4 6

    • 140 replies
    • 65.6k views
    • 1 reply
    • 8k views
  7. Shiro Wot Recipe

    • 8 replies
    • 27.2k views
  8. Shishbarak 1 2

    • 28 replies
    • 11.7k views
    • 5 replies
    • 2.7k views
  9. Siniya

    • 3 replies
    • 2.1k views
  10. Smen 1 2

    • 26 replies
    • 14.2k views
    • 10 replies
    • 10.5k views
  11. Sommaq, Sumac, Sumak 1 2 3 4 5

    • 122 replies
    • 34k views
  12. Sou-Berag(h)

    • 9 replies
    • 5.7k views
    • 8 replies
    • 4.2k views
    • 2 replies
    • 2.9k views
    • 24 replies
    • 8.4k views
    • 12 replies
    • 6.8k views
    • 2 replies
    • 6.2k views
  13. Stuffed Chilies in oil 1 2

    • 32 replies
    • 15.9k views
    • 72 replies
    • 24.9k views
  14. Stuffed Grape Leaves

    • 8 replies
    • 21.3k views
  15. Stuffed Tripe

    • 5 replies
    • 9.1k views
×
×
  • Create New...