Japan: Cooking & Baking

485 topics in this forum

1. Tsukiji Fish Market Pictures 1 2

   By jogoode, October 8, 2004
   • 31 replies
   • 10.8k views
   • 
   • smallworld
   • January 18, 2007

2. Genmai?

   By OnigiriFB, November 29, 2005
   • 20 replies
   • 10.7k views
   • 
   • Hassouni
   • November 28, 2011

3. Your favorite Japanese food products 1 2

   By torakris, October 28, 2004
   • 32 replies
   • 10.6k views
   • 
   • torakris
   • June 7, 2007

4. Liver Sashimi

   By jrufusj, April 17, 2004
   • 11 replies
   • 10.6k views
   • 
   • torakris
   • November 28, 2004

5. Japanese things--jidohanbaiki 1 2

   By torakris, May 8, 2003
   • 25 replies
   • 10.5k views
   • 
   • helenjp
   • September 27, 2007

6. Japanese cooking with bamboo charcoal

   By ravensfeast, January 16, 2010
   • 7 replies
   • 10.3k views
   • 
   • nickrey
   • January 17, 2010

7. Kinako and other soy products

   By Hiroyuki, April 13, 2004
   • 22 replies
   • 10.3k views
   • 
   • Alex
   • February 19, 2024

8. Myoga Ginger

   By GlorifiedRice, May 11, 2011
   • 13 replies
   • 10.3k views
   • 
   • shinju
   • May 5, 2012

9. Japanese food in the media 1 2

   By torakris, April 25, 2003
   • 36 replies
   • 10.2k views
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   • sanrensho
   • April 20, 2006

10. Japanese-Language Cooking Videos

    By Hiroyuki, March 14, 2006
    • 23 replies
    • 10.2k views
    • 
    • jedi_pocky
    • December 22, 2007

11. Saitama prefecture

    By torakris, September 26, 2004
    • 19 replies
    • 10.2k views
    • 
    • pastameshugana
    • July 18, 2011

12. Valentine's Day in Japan 1 2

    By torakris, January 31, 2004
    • 47 replies
    • 10.2k views
    • 
    • GlorifiedRice
    • February 19, 2007

13. Stews in Japan 1 2

    By torakris, February 6, 2005
    • 31 replies
    • 10.1k views
    • 
    • torakris
    • October 17, 2008

14. Narezushi

    By TrolleyCrash, November 11, 2009
    • 11 replies
    • 10.1k views
    • 
    • Hiroyuki
    • November 19, 2009

15. jidori chicken

    By badthings, October 23, 2003
    • 5 replies
    • 10.1k views
    • 
    • badthings
    • January 15, 2004

16. Japanese congee

    By Ce'nedra, October 21, 2007
    • 13 replies
    • 10k views
    • 
    • smallworld
    • October 31, 2007

17. Beyond Sushi 1 2

    By BON, September 5, 2001
    • 44 replies
    • 10k views
    • 
    • jkonick
    • April 8, 2006

18. nebaneba 1 2

    By torakris, August 22, 2004
    • 26 replies
    • 10k views
    • 
    • Hiroyuki
    • January 26, 2010

19. "Pounding" mochi in a Kitchenaid mixer

    By _john, October 11, 2011
    • 2 replies
    • 10k views
    • 
    • emannths
    • January 3, 2012

20. Basic Sushi Vocabulary Guide

    By Fat Guy, December 17, 2002
    • 24 replies
    • 9.9k views
    • 
    • torakris
    • June 28, 2003

21. Getting kaiseki into my cooking

    By Hiroyuki, January 5, 2008
    • 22 replies
    • 9.8k views
    • 
    • Anna N
    • September 26, 2018

22. Adopted Japanese dishes 1 2

    By tantan, August 29, 2006
    • 47 replies
    • 9.8k views
    • 
    • shinju
    • February 20, 2007

23. japanese snow crab (zhuhai kani) vinegar sauce

    By CommissionerLin, January 24, 2009
    • 7 replies
    • 9.8k views
    • 
    • CommissionerLin
    • January 27, 2009

24. Sashimi, beyond fish 1 2

    By jtnippon1985, March 10, 2007
    • 38 replies
    • 9.7k views
    • 
    • rykomatsu
    • September 30, 2007

25. Sankaku Tabe and Kouchuu Choumi

    By Hiroyuki, August 18, 2006
    • 20 replies
    • 9.7k views
    • 
    • torakris
    • August 22, 2006