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eGullet Q&A with NY Times Restaurant Critic Marian Burros

Marian Burros, Restaurant Critic for the New York Times, joins us February 2nd thru the 6th, 2004.


21 topics in this forum

  1. Thanks Marian!

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  2. Marian Burros

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  3. re-reviews

    • 1 reply
    • 3.7k views
  4. Dessert, really...

    • 2 replies
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  5. Do you like us?

    • 1 reply
    • 3.9k views
  6. And for dessert

    • 1 reply
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    • 2 replies
    • 4.8k views
  7. Service

    • 3 replies
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    • 0 replies
    • 3.3k views
  8. Food and Wine

    • 1 reply
    • 3.7k views
    • 2 replies
    • 6.9k views
  9. Stars

    • 1 reply
    • 3.9k views
  10. Eclectic menues

    • 1 reply
    • 3.9k views
  11. Food Memories

    • 1 reply
    • 3.9k views
    • 6 replies
    • 12.1k views
  12. Dining versus Eating

    • 4 replies
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  13. Raw Milk Cheese

    • 12 replies
    • 6.1k views
  14. Slow Food Movement

    • 14 replies
    • 7.1k views
  15. What is being ignored?

    • 12 replies
    • 5.9k views
    • 1 reply
    • 4.6k views
    • 1 reply
    • 5.1k views
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