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eGullet Q&A with NY Times Restaurant Critic Marian Burros

Marian Burros, Restaurant Critic for the New York Times, joins us February 2nd thru the 6th, 2004.


21 topics in this forum

  1. Marian Burros

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  2. Thanks Marian!

    • 0 replies
    • 3.6k views
  3. Slow Food Movement

    • 14 replies
    • 7.1k views
  4. What is being ignored?

    • 12 replies
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  5. Raw Milk Cheese

    • 12 replies
    • 6.1k views
    • 6 replies
    • 12k views
  6. Dining versus Eating

    • 4 replies
    • 4.7k views
  7. Service

    • 3 replies
    • 4.5k views
  8. Dessert, really...

    • 2 replies
    • 4.1k views
    • 2 replies
    • 6.9k views
    • 2 replies
    • 4.8k views
    • 1 reply
    • 5.1k views
    • 1 reply
    • 4.6k views
  9. And for dessert

    • 1 reply
    • 3.9k views
  10. Do you like us?

    • 1 reply
    • 3.9k views
  11. Food Memories

    • 1 reply
    • 3.9k views
  12. Eclectic menues

    • 1 reply
    • 3.9k views
  13. Stars

    • 1 reply
    • 3.9k views
  14. Food and Wine

    • 1 reply
    • 3.7k views
  15. re-reviews

    • 1 reply
    • 3.7k views
    • 0 replies
    • 3.3k views
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