Stuff to Put on Steak at Home

[IndyRob]

I keep it simple. Kosher salt, black pepper. I won't turn down some mushrooms sauteed with garlic.

For a ribeye this would be my choice as well. This is a family favorite.

But better IMHO, is a filet with some hollandaise to dip in like fondue.

[codheadred]

I just go with salt and pepper and finish them with butter, and I generally fry some onions seperately with balsamic for some more ooommphh on the plate.

Edited August 19, 2010 by codheadred (log)

[TongoRad]

If I'm going to use something it will probably be one of two things these days: Boursin (though blue cheese will do in a pinch) or a salsa verde and a squeeze of lime juice. A lot of that will also have to do with what sides are being served, naturally.