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Questions for the new Iron Chefs?

Chris Cognac

By Chris Cognac
in Food Media & Arts

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johnnyd

johnnyd

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knowing my luck,if I get picked it would be battle "poi" or battle "kim chi"..yuck!

Battle Durian, anyone?

run away! aaaaurgh!

"I took the habit of asking Pierre to bring me whatever looks good today and he would bring out the most wonderful things," - bleudauvergne

foodblogs: Dining Downeast I - Dining Downeast II

Portland Food Map.com

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FistFullaRoux

FistFullaRoux

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And be warned, the story on CNN.com right now has at least one spoiler in it. :angry::angry::angry::angry:

I read up to the point the first ingredient was named, then sat here stomping my feet. My officemates think I'm nuts.

Anyway, fair warning...

Screw it. It's a Butterball.
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