I’ve visited Munich plenty of times and have been to all the major brewery outlets, with one exception: the Schneider Weisse brewery, focusing on wheat beer in all its glory …
So, this was the day !
They have seven different wheat beer on tap (and some more bottled) …
The beer house also specializes in variety meats, which was just up my alley. See those numbers behind the dishes ? That’s the wheat beer pairing they suggest. Don’t worry - we tested all seven options (plus a bottle) anyway …
First some starters …
I chose the braised heart in a mustard cream sauce …
My friend took the boiled skirt steak with fresh horseradish, which was super tender …
After sampling the tabs I had the sweet and malty Eisbock … simply excellent 🤗
After finishing it was still early and we headed out for the Pschorr, a solid choice for Helles from a wooden barrel …
And tuning in the nose-to-tail theme from earlier I got some roasted marrow bones with a healthy side of beef tartare …
There was some Schnapps afterwards and some beer somewhere on the way back to hotel, but my recollection is a bit fuzzy. Credit card statement also refers to an ice cream, but hey …
No complaints - it was a very fun evening 🥳
