I already have some Keluga Queen caviar and smoked sturgeon and have ordered some goose foie gras. Planning a luxury Christmas after months of enforced delivery dinners. I'm not sure how all these cheeses, caviar and foie will fit together. I quite fancy a roasted suckling pig but I'll order that from the restaurant next door - It wouldn't fit in my toaster oven. Will last a few days.
Image - Liuzhou Hotel
Foie Gras
Keluga Queen Smoked Sturgeon and its Caviar