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6 hours ago, heidih said:@shain Interesting attractive pan you used for the frittata. Nice for a company brunch. Hpw did you adjust the "regular" frittata process?
It's a silicone cake mold, just not filled to the top. I no longer to make frittatas in a frying pan, they too often get stuck. I mix everything directly inside the silicone mold. I then bake in a medium oven, until it seems set.
Sometimes I use a silicone muffin pan, it's also quite fun.
6 hours ago, heidih said:@shain Interesting attractive pan you used for the frittata. Nice for a company brunch. Hpw did you adjust the "regular" frittata process?
It's a silicone cake mold, just not filled to the top. I no longer to make frittatas in a frying pan, they too often get stuck. I mix everything directly inside the silicone mold. I then bake in a medium oven, until it seems set.
