3 hours ago, Nancy in Pátzcuaro said:Where I come from, they're also known as "bull fries." Many years ago there was a barbecue restaurant near Glenwood Springs (CO) that served them, but you'll be hard pressed to find them on many menus these days. Ranchers, of course, have ample access to them. I'll have to ask our rancher friends if they ever eat them. I would think a day of castrating calves would kinda put you off anything like that, though.
Bull fries from chickens? And why would ranchers have more access to chicken testicles?
