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oferl

oferl

51 minutes ago, AAQuesada said:

German is beyond my ken but but I'm definitely interested in any great deals on French or Spanish language books! That looks fantastic 😻

Actually just checked it now and it's for sure not a "must" book, one part 100% history and vision, other part cooking of several younger chefs that probably trained under him or recreate his classics(?), didn't get it yet.. In the German category i totally love till now Flora that i mentioned, by Nils Henkel, very intelligent cooking and combinations, vegetarian.. Just need more time to make better use and develop inspiration from it etc.. 

oferl

oferl

44 minutes ago, AAQuesada said:

German is beyond my ken but but I'm definitely interested in any great deals on French or Spanish language books! That looks fantastic 😻

Actually just checked it now and it's for sure not a "must" book, one part 100% history and vision, other part cooking of several younger chefs that probably trained under him or recreate his classics(?), didn't get it yet.. In the German category i totally love till now Flora that i mentioned, by Nils Henkel, very intelligent cooking and combinations, vegetarian.. Just need 

more time to make better use and develop inspiration from it etc.. 

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