Pinto beans cooked in the crockpot. A source with good turnover. Plump and creamy with Herdez Ranchera sauce, tomato paste, oregano, and other spices from the start, plus some coconut cream for richness. Had with Calrose rice in the Zo, and https://forums.egullet.org/topic/156711-kaybs-cole-slaw-jail-slaw/ from a few days ago. Very happy comfort inducing food. ETA: there were 2 big smoked turkey drumette bones in the pot with a bit of meat on them.