Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
Pan fried mackerel with mirin dressing served with orzo laced with coriander roots, stems and lower leaves as well as scallions. Served on @Anna N's favourite plate!
While I am here, let me mention there are two Legolands under construction here in China, each claiming they will be the world's largest. Until the next one.
Pan fried mackerel with mirin dressing served with orzo laced with coriander roots, stems and lower leaves as well as scallions. Served on @Anna N's favouite plate!
While I am here, let me mention there are two Legolands under construction here in China, each claiming they will be the world's largest. Until the next one.
