Rice noodle salad with sesame dressing (sesame paste, black rice vinegar, soy sauce, sesame oil, sugar, MSG. Peanuts, edamame, shredded mushrooms, cucumber. Mixed for serving. More traditional versions would use shredded chicken and bean starch noodles.
Corn and egg drop soup, mild stock with shiitake, corn cobs and kombu, soy sauce, rice vinegar. Finished with scallions and sesame oil.
Some home made chili oil for serving.