Due to the Covid situation we haven’t been able to visit my parents-in-law the whole year 2020, and of course not for this year’s Kings day either. So - naturally - my wife feels a bit down. The little one and me decided for a Catalan weekend to cheer her up an devised the following menu options:
1) Spit-roasted rabbit
2) Trout with almonds (and bacon)
3) Fideua “home-style”
4) Pork sausage with garlicky white beans
5) Hamburger “Arnau style”
and
0) Mixed starters
My wife opted for 3) tonight with the obligatory starters, of course.
Starters (berberechos, Iberico, Manchego, Fuet sausage, croissant with foie gras, potato crisps, cashews)
Fideuà (with squid, shrimps, mussels). And off-dry Scheurebe from a local vineyard to go with it ...
Tomorrow the rabbit & the trout have been requested ...
