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AlJazeera Article on Medieval Arabic Cookbooks


Smithy

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...medieval Arabic cookbooks have seen something of a revival - a growing number of them edited and translated into English, as part of a journey that brings old foods to new palates.

 

Medieval Arabic Cookbooks: Reviving the taste of history

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Nancy Smith, aka "Smithy"
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Thanks.  I always love old recipes and food lore. Thankfully, many of these treasures are becoming more accessible as museums and academic institutions translate and digitise the past.

And Arabic food is so wonderful.

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