Ive gone to a local higher end grocery store twice in the last two weeks , after a 3 M
hiatus , for the obvious reasons. it has senior hour @ 7AM , and I was lold by a neighbor
Mondays are attractive as many did their shopping on the weekend.
@ 6:55 AM there were 6 people , expertly distanced in front of me. carts were ripped down
by the staff and ready to go at the door.
the store : some shrubbery , a loaf of uncut store baed bread , some ground beef , a lg bag of Idaho;
two avocados.
and some Fz peas . In and Out from the Opening Bell ( they need one )
10 minutes or less
my feast :
potatoes are washed , Micro'd for 5 minutes then CSO'd :
40 minutes steam bake , the 10 - 15 minutes conventional bake ( dry ) @ 425
I get a BP I like : very crispy skin ( its about the skin ! ) fluffy innards. butter , green onion tops.
note the Malliard'd burger , not pressed but cut, out of the plastic container. note the Jus !
heaven itself after 3 months !
the store seemed fully stocked but the service meat counter was closed.
can't say if it opens later in the day. packaged meats seemed about the same to me,
but I have not been to this store in quite a while.
