made pizza yesterday... Stretched the dough over a cast iron plancha... I covered the bottom in olive oil, the other side I covered in spicy hariss... Then I added the roasted tomatoes, onions and dill that I roughly chopped.. I also had some eggplant that I had left sitting in salt to drain.. Then cut and added to the pizza...I also added potatoes that I boiled and chopped, fresh thai basil and also a cashew ricotta and carrot top pesto.
The pizza was so damn good!