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1 hour ago, Gagirl74 said:
Simple. All purpose flour, a drop of salt and pepper, beer. Mix to a thick batter the consistency of emulsion paint. Don't worry too much about smaller lumps. Let rest for around half an hour. Coat the fish and drain off any excess. Fry at around 140ºC until golden brown.
Sorry, I can't offer measurements. I do it by sight.
1 hour ago, Gagirl74 said:
Simple. All purpose flour, a drop of salt and pepper, beer. Mix to a thick batter the consistency of gloss paint. Don't worry too much about smaller lumps. Let rest for around half an hour. Coat the fish and drain off any excess. Fry at around 140ºC until golden brown.
Sorry, I can't offer measurements. I do it by sight.
1 hour ago, Gagirl74 said:
Simple. All purpose flour, a drop of salt and pepper, beer. Mix to a thick batter the consistency of gloss paint. Don't worry too much about smaller lumps. Coat the fish and drain off any excess. Fry at around 140ºC until golden brown.
Sorry, I can't offer measurements. I do it by sight.
