Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.
I don't really care for fish (except Halibut) but Moe really enjoys fish so I made this dinner just for him.
Stopped at the fish store this morning before work and bought Petrale Sole and west coast handpicked shrimp for Moe's dinner.
Sole was baked in the steam oven and served with a mushroom and shrimp dill sauce.
Along with roasted potatoes and steamed green beans.
I don't really care for fish (except Halibut) but Moe really enjoys fish so I made this dinner just for him.
Stopped at the fish store this morning before work and bought Petrale Sole and west coast handpicked shrimp for Moe's dinner.
Sole was baked in the steam oven and served with a mushroom and shrimp dill sauce.
Along with roasted potatoes and steamed green beans.
