Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

Anna N

Anna N


Typo

5 hours ago, JoNorvelleWalker said:

Lawry's graced my peanuts and cashews tonight to accompany my mai tai.  Good stuff.

 

Generally speaking you are my chief enabler in terms of edible goods. I am still looking for Progresso clam chowder without much success. But Lawry‘s Seasoned Salt? No. Can’t do it. perhaps for a period in my life it was somewhat overused. The very thought of it and I lose my appetite. But I’m happy that you’re enjoying it. 

Anna N

Anna N

5 hours ago, JoNorvelleWalker said:

Lawry's graced my peanuts and cashews tonight to accompany my mai tai.  Good stuff.

 

Generally speaking you are my chief enabler in terms of edible goods. I am still looking for Progresso clam chowder without much success. But Lawry‘s Seasoned Salt? No. Can’t do it. perhaps for a period in my life it was somewhat overused. At the very thought of it and I lose my appetite. But I’m happy that you’re enjoying it. 

×
×
  • Create New...