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TdeV

TdeV


Mislabelled foodstuff

Les fleurs

IMG_1860_small.jpg.f4ee0563d879eac804c23a23a1e29795.jpg

 

DarrellHoemannIMG_1960_small.jpg.11648b948d484e5adbc57655a6b30762.jpg

 

20190811_170757_small.jpg.049c3e309db4a08592d6bab84fcd7d16.jpg

Amuse bouche: endive with roasted sweet potato seasoned with maggi and roasted salted pistachios

 

 

 

20190811_191028_small.jpg.18651bcf7faf7f02d698f6f963a4567e.jpg

Puff pastry with Smoked Sprats Pâté and carmelized onions

 

 

 

IMG_1864_small.jpg.a51027db09e17955a90f219bb8c45cf2.jpg

Herbed Focaccia (King Arthur Flour)

 

 

 

Image.png.bdfd91064fe05e1fb173272de6d7b76d.png

Cheese and Nut Loaf (Deborah Madison)

 

 

 

20190811_170815_small.jpg.a0406276b764981bd9434042bc97f2a8.jpg

Slow Roasted Cherry Tomatoes, onions, garlic (ElaineA) including some sweet fresh ones

 

 

 

20190811_170822_small.jpg.a25135bafde27c430c89a1c76af2feaa.jpg

Grilled Peppers with fresh garlic, basil and chile OO

 

 

 

IMG_1868_small.jpg.2f5b610e4bfd437c19bd33a2bad491d1.jpg

with roasted jalapeño for those that wished

 

 

 

20190811_191054_small.jpg.edfa2fa0299791a35bd02010a1d67cc4.jpg

Corn (uncooked) and ripe melon, basil, red wine vinegar, paprika and cayenne. Loosely taken from Vivian Howard.

 

 

 

20190811_191042_small.jpg.09594d4ef771eb4a2f686dace8774fa4.jpg

Lamb tagine with dates and carrots (lamb precooked sous vide, then seared). Adapted from Paula Wolfert and @JoNorvelleWalker

 

 

 

Image.png.30602117854aa6a2123041ae5686386f.png

Intermezzo. Ripe peach with Spicy Blueberry Chutney and slice of Pelota Roja (goat's milk cheese rolled in dried guajillo chiles)

 

 

 

Image.png.4ac7942e59ab1e9cc867406a11eb3a8d.png

Sour Cream Rhubarb Cake with Jarling's Frozen Vanilla Custard (ice cream)

 

 

TdeV

TdeV

Les fleurs

IMG_1860_small.jpg.f4ee0563d879eac804c23a23a1e29795.jpg

 

DarrellHoemannIMG_1960_small.jpg.11648b948d484e5adbc57655a6b30762.jpg

 

20190811_170757_small.jpg.049c3e309db4a08592d6bab84fcd7d16.jpg

Amuse bouche: endive with roasted sweet pepper seasoned with maggi and roasted salted pistachios

 

 

 

20190811_191028_small.jpg.18651bcf7faf7f02d698f6f963a4567e.jpg

Puff pastry with Smoked Sprats Pâté and carmelized onions

 

 

 

IMG_1864_small.jpg.a51027db09e17955a90f219bb8c45cf2.jpg

Herbed Focaccia (King Arthur Flour)

 

 

 

Image.png.bdfd91064fe05e1fb173272de6d7b76d.png

Cheese and Nut Loaf (Deborah Madison)

 

 

 

20190811_170815_small.jpg.a0406276b764981bd9434042bc97f2a8.jpg

Slow Roasted Cherry Tomatoes, onions, garlic (ElaineA) including some sweet fresh ones

 

 

 

20190811_170822_small.jpg.a25135bafde27c430c89a1c76af2feaa.jpg

Grilled Peppers with fresh garlic, basil and chile OO

 

 

 

IMG_1868_small.jpg.2f5b610e4bfd437c19bd33a2bad491d1.jpg

with roasted jalapeño for those that wished

 

 

 

20190811_191054_small.jpg.edfa2fa0299791a35bd02010a1d67cc4.jpg

Corn (uncooked) and ripe melon, basil, red wine vinegar, paprika and cayenne. Loosely taken from Vivian Howard.

 

 

 

20190811_191042_small.jpg.09594d4ef771eb4a2f686dace8774fa4.jpg

Lamb tagine with dates and carrots (lamb precooked sous vide, then seared). Adapted from Paula Wolfert and @JoNorvelleWalker

 

 

 

Image.png.30602117854aa6a2123041ae5686386f.png

Intermezzo. Ripe peach with Spicy Blueberry Chutney and slice of Pelota Roja (goat's milk cheese rolled in dried guajillo chiles)

 

 

 

Image.png.4ac7942e59ab1e9cc867406a11eb3a8d.png

Sour Cream Rhubarb Cake with Jarling's Frozen Vanilla Custard (ice cream)

 

 

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