It was steak night, of sorts, tonight. I had my lamb chops and Deb had her steak. That little bowl next to the A1 is a little experiment of mine, it's garlic and sage compound butter that I wanted to try on the potatoes. We both liked it quite a bit! I'll be doing more with that, I can tell.
Before the grill.
And here they are just off the grill.
I knew we didn't stand a chance of finishing these sides, but I'll probably drag them out later and make a good run at them.
HC