Deb's daughter and SIL invited us over for a Christmas brunch. As it turned out, the casino she works in, had many more patrons than expected and she had to work 4 hours extra. Those 4 hours were intended for cooking and the quiche, stuffed mushrooms and pepper poppers we brought as sides, became the mains. We still had a good time, and like they say: "It's the recovery that counts!"
HC