Catching up from being away in Harlingen for their annual Rio Grande Valley Birding Festival.
On the way to the Valley, we stopped at San Juan’s Bar and Grill in Aransas Pass
I had the Grilled Shrimp Plate with Flour Tortillas
Really tasty Tacos al Pastor at El Tizoncito in Mission on Wednesday.
We had lunch two times at the Festival Headquarters:
Carne Guisada Plate on Thursday and the Beef Enchilada Plate on Saturday
On our way home on Sunday, we stopped at Bayside Seafood in Port Lavaca
Grilled Redfish and Jumbo Shrimp Plate with Vegetables, Dirty Rice and a Side Salad
