I spent the morning in the garden, until I could barely stand up and came inside as the temp approached 90 F. I made a small chef salad with lots of tomatoes and topped it off with the first shishito pepper of the season.
Speaking of barely being able to stand up, take a closer look at this beer glass. I think it wasn't quite ready for the cooling rack. I was pretty upset, when I first noticed it, but find it kind of comical now.
HC