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boilsover

boilsover

11 minutes ago, scubadoo97 said:

My biggest issue is post SV searing.  Getting enough crust without cooking the interior.

 

This is actually the same issue I'm having.

boilsover

boilsover

10 minutes ago, scubadoo97 said:

My biggest issue is post SV searing.  Getting enough crust without cooking the interior.

 

This is the same issue I'm having.

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