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OlyveOyl

OlyveOyl

Italian prune plum cake, a soft and tender cake that makes a lovely breakfast/brunch cake.  Adapted from “The easy strawberry cake” at Natasha’s Kitchen , this is a favorite of ours made with almost any fruit.  Topped with flaked almonds and a sprinkling of turbinado sugar for a little extra crunch.

IMG_7322.jpeg

OlyveOyl

OlyveOyl

Italian prune plum cake, a soft and tender cake that makes a lovely breakfast/brunch cake.  Adapted from “The easy strawberry cake” at Natasha’s Kitchen , this is favorite of ours made with almost any fruit.  Topped with flaked almonds and a sprinkling of turbinado sugar for a little extra crunch.

IMG_7322.jpeg

OlyveOyl

OlyveOyl

Italian prune plum cake, a soft and tender cake that makes a lovely breakfast/brunch cake.  Adapted from “The easy strawberry cake” at Natasha’s Kitchen , this is favorite of ours made with almost any fruit. 

IMG_7322.jpeg

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