I use Andrew Pern's recipe. (But I omit the milk and double the quantity of egg as it has a tendency to sink.)
You'll find discussion of other varieties in this article.
(Edit: Oops. Meant as a reply to @TdeV)
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I use Andrew Pern's recipe. (But I omit the milk and double the quantity of egg as it has a tendency to sink.)
You'll find discussion of other varieties in this article.
(Edit: Oops. Meant as a reply to @TdeV)
I use Andrew Pern's recipe. (But I omit the milk and double the quantity of egg as it has a tendency to sink.)
You'll find discussion of other varieties in this article.