Feather-light chocolate whip with aquafaba - RecipeGullet
There wouldn't be anything special in this dessert if it wasn't for its main ingredient. It was aquafaba - i.e. the liquid which is left after straining chickpeas from a tin.
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Feather-light chocolate whip with aquafaba - RecipeGullet
There wouldn't be anything special in this dessert if it wasn't for its main ingredient. It was aquafaba - i.e. the liquid which is left after straining chickpeas from a tin.
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