Jump to content
  • Welcome to the eG Forums, a service of the eGullet Society for Culinary Arts & Letters. The Society is a 501(c)3 not-for-profit organization dedicated to the advancement of the culinary arts. These advertising-free forums are provided free of charge through donations from Society members. Anyone may read the forums, but to post you must create a free account.

Edit History

patris

patris

2 hours ago, Kerry Beal said:

So true - Buffalo is so much more than just picking up pizza sauce! There is the visiting with @patris, there is the trying to stuff everything in my car that she has received for me, there is the walk around Wegmans, the walk around Trader Jo's...

 

But the Don Pepino pizza sauce really is very nice and I thank @patris for introducing it to me every time I use it!


Funny - I have been eyeing the Ooni but I don’t yet have a place to put it. Rest assured though, I am fully vaxxed and quite anxious for a long-overdue visit when the border reopens!

patris

patris

2 hours ago, Kerry Beal said:

So true - Buffalo is so much more than just picking up pizza sauce! There is the visiting with @patris, there is the trying to stuff everything in my car that she has received for me, there is the walk around Wegmans, the walk around Trader Jo's...

 

But the Don Pepino pizza sauce really is very nice and I thank @patris for introducing it to me every time I use it!


Funny - I have been eyeing the Ooni but I don’t yet have a place to put it. Rest assured though, I am fully vaxxed and quite anxious for a long-overdue visit!

×
×
  • Create New...