A friend and I went to Table Sodam today. She had the Soy Dak Gang Jung, boneless chicken with sweet & soy sauce with corn cheese. It cane with pickled daikon.
I had the Dak Gang Jung which consisted of boneless chicken with Spicy Sauce and an assortment of side dishes, which were, left to right, mushrooms, cucumber, kimchee, salad with nut flakes, soup and rice. Very yummy except I find kimchee to be too salty. John enjoyed the leftovers.