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1 hour ago, HungryChris said:What customer, I ask you, is going to want to frequent a restaurant where the chef freely admits that he hates all his patrons?
HC
How many cooks prepare food for customers who Just Don't Care what goes on in the kitchen? All of them.
58 minutes ago, HungryChris said:What customer, I ask you, is going to want to frequent a restaurant where the chef freely admits that he hates all his patrons?
HC
