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Thanks for all of the enabling 
- especially you @paulraphael! I was thinking more along the lines of getting a variety of things to sample than going in for a whole ham.
@weedy, I will be interested in hearing how that secreto turns out. That is one of the cuts I am considering getting from Wagshal's. I am trying not to be tempted by the Wagyu ribeyes they have on "sale".
Thanks for all of the enabling - especially you @paulraphael! I was thinking more along the lines of getting a variety of things to sample than going in for a whole ham.
@weedy, I will be interested in hearing how that secreto turns out. That is one of the cuts I am considering getting form Wagshal's. I am trying not to be tempted by the Wagyu ribeyes they have on "sale".
