I recently made KAF’s recipe for English Muffins and remembered that I’d bought a pastry fork a while back.
Turns out it’s ideal for fork-splitting these muffins.
The recipe, by the way is wonderful
https://www.amazon.com/gp/product/B000F7JXK6/ref=ppx_yo_dt_b_search_asin_title?ie=UTF8&psc=1
Here’s mine: