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Last night.
Stuff on sticks.
Pork marinated in olive oil, lemon juice and zest, s+p for 24 hours. Cherry tomatoes, red and yellow bell peppers, and shallots marinated in the same marinade for about an hour. Grilled. With rice and a green salad on the side.
I ate six sticks.
Last night.
Stuff on sticks.
Pork marinated in olive oil, lemon juice and zest, s+p for 24 hours. Cherry tomatoes, red and yellow bell peppers, shallots. marinated in the same marinade for about an hour. Grilled. With rice and a green salad on the side.
I ate six sticks.
